Credit and debit cards

Today life is about credit and debit!

curd

Even 10 years before having a credit card or a debiit card was considered a welathy choice. It has become an essential and almost mandatory commodity these days.

All banks issue credit and debit cards to their customers. Charges vary from bankand bank.

Consumer VOICE financial experts analyse various cards from time to time.

Reviews

Articles

There are various types of credit cards when you apply for credit card and you are offered one based on your needs and repayment power.

If you are a credit card owner there is a chance that you may be subject to credit card frauds like thousands of others around the world.

A credit card offers unlimited financial freedom. But as all freedom, a credit card too comes with its own set of responsibilities.

If you are an Indian consumer who often wonders is it safe to shop online with a debit card then you should know the answer is yes.

If you have never used a debit card before and you have questions like how to use a debit card online or how to use a debit card online safely, then you must read on.

Related

Antacids: Not healthy over the long term

Antacids: Not healthy over the long term

There are these advertisements that feature individuals gulping down food in excessive amounts, leading to indigestion (also known as heartburn and acidity). This discomfort is often shown to be eased by the branded antacid, and invariably has a funny and loud burp as...

read more
Let’s Be Realistic About Eating Healthy

Let’s Be Realistic About Eating Healthy

Instead of over-ambitious food resolutions, small changes in eating habits can make a big difference. Dr Rajni Chopra  Setting unrealistic dietary resolutions like zero eating out, zero-packaged foods, et al. are more often than not impossible to keep. Instead,...

read more
Health Effects of Acrylamide Consumption

Health Effects of Acrylamide Consumption

Acrylamide is a chemical compound that is formed in some foods when they undergo high-temperature cooking processes like frying, roasting and baking. Sugars and an amino acid (asparagine), which are naturally present in food items are responsible for acrylamide...

read more
Share This